Pear Paradise looks likes a relocation from the sea.
All dishes are served in clamshells, giving an exotic feel to customers.
The most eye-catching dish on the first floor of the restaurant is smoked duck. The taste and flavor is most natural because the owner carefully learned how to cook, watching natives smoking food.
One of the most important materials in smoking meat is timber! High quality oak gives a delicate flavor to smoked duck.
The sauce is also distinctive and appealing.
□ Main dishes: Smoked duck, sujebi (flour flakes noodles, 수제비), spaghetti
□ Room: 50 seats
□ Opening hours: 11:30-22:00
□ Address: 137-1, Dagu-ri, Jindong-myeon, Masanhappo-gu(137-1, 다구리, 진동면, 마산합포구)